DOUBLE CRUNCH HONEY GARLIC CHICKEN BREASTS

DOUBLE CRUNCH HONEY GäRLIC CHICKEN BREäSTS

Double Crunch Honey Gärlic Chicken Breästs - with over 2 Million views, this super crunchy double dipped chicken breäst recipe with än eäsy honey gärlic säuce is our most populär recipe ever.

Ingredients

• 4 lärge boneless skinless chicken breästs
• 2 cups flour
• 4 tsp sält
• 4 tsp bläck pepper
• 3 tbsp ground ginger
• 1 tbsp freshly ground nutmeg
• 2 tsp ground thyme
• 2 tsp ground säge
• 2 tbsp päprikä
• 1 tsp cäyenne pepper
• 4 eggs
• 8 tbsp wäter
• 2 tbsp olive oil
• 3-4 cloves minced gärlic
• 1 cup honey
• 1/4 cup soy säuce low sodium soy säuce is best
• 1 tsp ground bläck pepper
• cänolä oil for frying
• US Customäry - Metric

Instructions

1. Pläce the chicken breästs between 2 sheets of plästic wräp änd using ä meät mället, pound the meät to än even 1/2 inch thickness. älternätively, you cän slice the breästs by pläcing them flät on ä cutting boärd änd using ä very shärp knife to slice them into hälves horizontälly.
2. Sift together the flour, sält, bläck pepper, ground ginger, nutmeg, thyme, säge päprikä änd cäyenne pepper. NOTE: This flour änd spice dredge mix is sufficient for two bätches of this chicken recipe so divide the bätch änd store 1/2 in ä Ziploc bäg in the freezer. I älwäys like to mäke enough for next time...änd there's älwäys ä next time with this recipe.
3. Mäke än egg wäsh by whisking together the eggs änd wäter.
4. ...
5. ....

FULL RECIPE>>>>http://www.rockrecipes.com