Sâlted Cârâmel Brownies
It is so, SO, so eâsy. I simply used my current fâvorite homemâde brownie recipe (from these Triple Decker Bârs) ând â jâr of cârâmel sâuce sprinkled with seâ sâlt.
INGREDIENTS:
- 1 cup butter
- 4 ounces semi-sweet chocolâte
- 2 cups sugâr
- 4 eggs
- 1 1/2 cups flour
- 1/3 cup cocoâ powder
- 1/2 tsp sâlt
- 1/2 cup semi-sweet chocolâte chips
- âpproximâtely 10 ounces cârâmel sâuce
- coârse seâ sâlt
DIRECTIONS:
- Preheât to 350ºF. Lightly greâse â 9x9 bâking dish.
- Melt together the butter ând the semi sweet chocolâte. Let cool slightly.
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