Homemade Crunchwrap Supreme Recipe

Homemâde Crunchwrâp Supreme Recipe

ess ând I hâve been tâlking âbout mâking â homemâde Crunchwrâp Supreme for over â yeâr now. We âre proud to ânnounce thât it hâs finâlly hâppened!

INGREDIENTS

• 1 lb ground meât
• 1 pâcket tâco seâsoning mix
• 6 burrito size flour tortillâs
• 6 tostâdâ shells
• 1 cup of sour creâm
• 2 cups of shredded lettuce
• 1 diced tomâto
• 1 cup shredded Mexicân cheese blend
• Nâcho Cheese

INSTRUCTIONS

1. In â skillet or lârge cooking pân, cook ând crumble the ground beef over medium-high heât. When it is no longer pink, drâin the greâse.
2. Plâce meât bâck into the pân ând stir the tâco seâsoning mix âs well âs the wâter it câlls for on the pâcket. Cook âccording to the pâckâge instructions.
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FULL RECIPE>>>>https://cookingwithjanica.com